How to Make Super Quick Homemade broccoli and cheese soup

broccoli and cheese soup
broccoli and cheese soup

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, broccoli and cheese soup. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

broccoli and cheese soup is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. broccoli and cheese soup is something that I’ve loved my whole life. They’re fine and they look wonderful.

In a stockpot, melt butter over medium heat. Cook onion in butter until softened. Stir in broccoli, and cover with chicken broth. Stir in the cheese and allow to melt.

To get started with this particular recipe, we must prepare a few ingredients. You can cook broccoli and cheese soup using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make broccoli and cheese soup:
  1. Get base
  2. Make ready 1/2 cup butter
  3. Make ready 1 yellow onion, diced
  4. Make ready 32 oz frozen broccoli
  5. Get 1 lb shredded cheddar cheese
  6. Get 1 cup water
  7. Prepare 2/3 cup corn starch
  8. Make ready 1 tbsp extra virgin olive oil
  9. Prepare 2 tbsp seasoning salt, plus more to taste
  10. Get 1 tsp each black and white pepper
  11. Prepare 1 tsp garlic powder
  12. Make ready 1 quart half and half

This is deliciously cheesy, amazingly rich and creamy, and it has plenty of fresh broccoli (cut into itty bitty pieces of course) dotted throughout. Also try my Cheddar Broccoli Potato Soup and Slow Cooker Broccoli Cheese Soup. Transfer soup to bowls, garnish with reserved cheese, and serve immediately. Simple Broccoli and Cheese Soup This easy, creamy low carb broccoli cheese soup is probably the easiest recipe you'll find.

Steps to make broccoli and cheese soup:
  1. Melt butter over medium heat
  2. Add onion and cook until onion is soft, stirring frequently
  3. Add broccoli, olive oil, and half and half
  4. Add seasoning salt and pepper.
  5. Bring to boil, reduce heat to medium low and simmer for 10 minutes, stirring
  6. Reduce heat to low and stir in cheese, continuing to stir until cheese is melted and evenly distributed among the soup
  7. Stir in garlic powder
  8. In another bowl, slowly add cornstarch to water, stirring
  9. Add mixture to soup slowly, stirring until an even consistency is achieved

Transfer soup to bowls, garnish with reserved cheese, and serve immediately. Simple Broccoli and Cheese Soup This easy, creamy low carb broccoli cheese soup is probably the easiest recipe you'll find. It's also gluten-free, healthy, and can be vegetarian by substituting vegetable broth for the chicken broth. I've even made it with bone broth before to incorporate the benefits of that. The Cast of Characters: Butter, chopped onion, flour, milk, half-and-half, broccoli, nutmeg (I have fresh, but any nutmeg is fine), cheese, and salt and pepper if you need it.

So that’s going to wrap it up with this exceptional food broccoli and cheese soup recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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