Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, tomato sauce with tofu and zucchini. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Tomato sauce with tofu and zucchini is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Tomato sauce with tofu and zucchini is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook tomato sauce with tofu and zucchini using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tomato sauce with tofu and zucchini:

1. Prepare 1 big zucchini
2. Take 1 onion
3. Make ready 1 can chopped tomatoes
4. Get 1 tofu
5. Prepare some feta/ricotta
6. Make ready olive oil

Instructions to make Tomato sauce with tofu and zucchini:

1. Peel and chop the onion. Cut the zucchini in medium-sized cubes.
2. Heat some olive oil in a pan. Add the onion, and after 1-2 minutes add the zucchini. Let it cook for 7-8 minutes.
3. Add the tomatoes (with the juice from the can), and crumbled tofu. Let it cook for about half an hour.
4. Add crumbled feta or ricotta and mix.
5. Serve with pasta.

So that is going to wrap this up with this special food tomato sauce with tofu and zucchini recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!