Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, dates pinni. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Dates Pinni is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Dates Pinni is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have dates pinni using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Dates Pinni:

1. Prepare dates
2. Make ready full cream milk
3. Get pure ghee
4. Prepare almonds
5. Make ready almond meal
6. Prepare cashew nuts

Instructions to make Dates Pinni:

1. Deseed and Soak dates in milk for half an hour.
2. Now grind dates in a mixer to a fine paste.
3. Heat a tb spoon of pure ghee in a non-stick pan. Add almonds and roast in ghee till roasted brown. Remove it in a plate.
4. Grind almonds when cool.
5. Now add dates paste in remaining ghee and cook till it gets thicken and lumpy.
6. Now add grinded almonds and almond meal and saute for 1 minute.
7. Now grease a thali and pour the hot mixture on it and spread it evenly with the help of spetula. Keep aside for setting for 2 hours.
8. After 2 hours cut pieces and garnish it with cashew nuts and serve this vegan dessert.

So that’s going to wrap it up for this special food dates pinni recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!