Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, japanese beef rice. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Japanese Beef Rice is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Japanese Beef Rice is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have japanese beef rice using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Japanese Beef Rice:
- Make ready 300-200 g beef
- Prepare 1 tablespoon soy sauce
- Make ready 1 tablespoon sugar
- Prepare 1 tablespoon Mirin or water
- Take 1 teaspoon grated ginger
- Prepare 2 cup (400 ml) sticky rice
- Prepare 1 tablespoon soy sauce
- Take 1/2 tablespoon sugar
- Take 1 teaspoon Dashi powder(if you have)
- Prepare 300 ml water
- Get 1.5 tablespoon sesame oil
Steps to make Japanese Beef Rice:
- Cook beef with a little salt until softened. Divide beef into small pieces. Soak rice in water for more than 1 hour.
- Cook beef with soy sauce, sugar, Mirin and ginger.
- Make cooking soup.
- Cook in rice cooker putting beef on rice and add sesame oil.
- I like this beef rice Onigiri. Enjoy ππ
So that is going to wrap this up with this special food japanese beef rice recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


