Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, beef with zucchini and potatoes. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Beef with zucchini and potatoes is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Beef with zucchini and potatoes is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have beef with zucchini and potatoes using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Beef with zucchini and potatoes:
- Get 1/2 kg beef (for pot roasting)
- Prepare 5-6 zucchini
- Prepare 4 medium-sized potatoes
- Prepare juice of 1 lemon
- Get 1 little flour
- Take salt, pepper
Instructions to make Beef with zucchini and potatoes:
- Cut the beef into cubes, wash the zucchini, cut off the ends then peel and cut the potatoes into relatively large chunks.
- Mix the flour with salt and pepper and lightly coat the cubes of beef. Set it aside.
- Lightly sauté the potatoes and the zucchini in a pot with a thick bottom then remove them and set them aside.
- Sauté the meat well on all sides. When it has browned evenly, add boiling water (careful so that the oil doesn't splatter as you add the water) about 1 l so that it covers the meat (of course, that also depends on the size of the pot) unless you are using a pressure cooker. In that case, use less water.
- Add the lemon juice (you can also add a tbsp of Worcestershire sauce if you like), cover the pot and let the meat simmer for 45'.
- Add the zucchini and the potatoes. If you like you can add a little more salt and pepper. Let everything simmer until the meat is done (about 45' more).
So that is going to wrap it up for this special food beef with zucchini and potatoes recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


