Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, baked taco burger sliders. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Baked Taco Burger Sliders is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Baked Taco Burger Sliders is something which I have loved my whole life. They are fine and they look wonderful.

I grew up eating taco burgers at a local fast food restaurant. They no longer make the burger so I decided to make my own but wanted a smaller slider version. Add some fiesta flair to burger night with this taco-flavored mini burger recipe. The beef sliders are spiced-up with salsa and taco seasoning for maximum flavor and moistness in each bite.

To get started with this recipe, we have to first prepare a few ingredients. You can have baked taco burger sliders using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baked Taco Burger Sliders:

1. Make ready 1 lb ground beef
2. Prepare 1/2 medium onion, finely diced
3. Make ready 1 envelope taco seasoning
4. Make ready 1 cup shredded cheese (cheddar or Mexican blend is best)
5. Prepare jarred salsa (any heat level)
6. Make ready 12 slider buns
7. Take 1/2 stick butter
8. Prepare 1/4-1/2 tsp hot sauce such as sriracha or tobasco (optional)

These taco burger sliders are flavorful, juicy, and perfect to add to your weekly meal plan! Tacos meet burgers … in too-cute slider form! Simple enough for family cook-outs, yet impressive enough for a party. Taco burger sliders are the best of both worlds; tacos and well burgers!

Instructions to make Baked Taco Burger Sliders:

1. Preheat oven to 350°F. Brown ground beef with diced onion in a medium skillet over med-high heat, breaking meat up to a fine crumble until no pink remains.
2. Add taco seasoning and half the amount of water called for on package. Simmer 5 minutes. Meanwhile, melt butter and stir in hot sauce to taste if desired.
3. Separate slider bun tops from bottoms. Place bottoms in a 9x13" cake pan/casserole dish. Spread meat mixture over bottom buns. Sprinkle with shredded cheese. Spoon a little salsa over top of cheese on each slider. Place tops on sliders, pressing down gently to squish together, and brush tops with the melted butter.
4. Cover dish with aluminum foil and bake covered for 10 minutes. Remove foil and bake an additional 10 minutes.
5. If desired serve with traditional taco toppings such as lettuce, tomato, sour cream, extra salsa and/or guacamole, and any sides you want (I like Mexican rice or seasoned tater tots). Enjoy!

Simple enough for family cook-outs, yet impressive enough for a party. Taco burger sliders are the best of both worlds; tacos and well burgers! Slide these onto your plate and into your mouth and enjoy! Make these amazing Pull-Apart Cheeseburger Sliders from Delihs.com for your next summer party! Instead of forming each individual slider, we go pull-apart style, using a loose cooked ground beef The process is kinda similar to how you would cook taco meat—in a skillet with lots of seasoning.

So that is going to wrap this up for this special food baked taco burger sliders recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!