Recipe of Any-night-of-the-week Southern Fried Chicken

Southern Fried Chicken
Southern Fried Chicken

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, southern fried chicken. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Southern Fried Chicken is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Southern Fried Chicken is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook southern fried chicken using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Southern Fried Chicken:
  1. Take whole milk
  2. Prepare lemon juice
  3. Take salt
  4. Get chicken thighs, skinned
  5. Take plain flour
  6. Take salt
  7. Get white pepper
  8. Take smoked paprika
  9. Take English mustard powder
  10. Take Vegetable oil, for frying
  11. Take coleslaw made from shredded white cabbage, grated carrot, mayonnaise, lemon juice and horseradish sauce
Steps to make Southern Fried Chicken:
  1. Make the buttermilk by mixing the lemon juice into the milk. Add the salt and stir to dissolve.
  2. Place the skinned chicken thighs in a bowl and pour the buttermilk over. Cover with plastic wrap and refrigerate overnight.
  3. In a shallow bowl mix the flour with the salt, white pepper, smoked paprika and mustard powder.
  4. Take the chicken a piece at a time and place in the flour, turn to coat all over.
  5. Pour 2cm oil in a wide pan that has a lid, and heat until a small piece of bread turns golden. Add some of the chicken thighs to the pan with a pair of tongs. Don't overcrowd the pan.
  6. After 2 minutes turn the heat down and cover the pan with a lid. Cook for 4 minutes then remove the lid and turn the chicken over. Cook for another 4 minutes then turn the heat up to high again and cook for another 2-3 minutes each side until really brown and crispy.
  7. Remove the cooked chicken from the pan and drain on kitchen paper while you cook the rest. Leave to stand for a few minutes before eating accompanied by the coleslaw.

So that’s going to wrap it up for this exceptional food southern fried chicken recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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