How to Make Homemade Oats with chicken 65 in my style

Oats with chicken 65 in my style
Oats with chicken 65 in my style

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, oats with chicken 65 in my style. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Hot, spicy and a perfect chicken starter made in restaurant style. All totally different from one another with different styles Andhra style or hyderabadi style, Madurai style. It is believed that the The secret ingredient in my marinade is the whole wheat flour / atta. It coats the chicken so well and it fries very crisp in oil.

Oats with chicken 65 in my style is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Oats with chicken 65 in my style is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have oats with chicken 65 in my style using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Oats with chicken 65 in my style:
  1. Take Quaker Oats
  2. Make ready onion fried
  3. Get tomato chopped
  4. Get Black pepper powder
  5. Take Salt
  6. Get Garam masala to sprinkle over while it’s ready
  7. Take Ghee to cook & drizzle some while serving
  8. Prepare Cashews fried in ghee for garnishing
  9. Take Coriander leaves
  10. Prepare Ginger garlic paste
  11. Prepare Turmeric powder
  12. Take Kasuri methi
  13. Prepare Chicken 65 prepared as usual recipe as I posted in my paste recipes

I will definitely try it in my air fryer. Hope your next recipe will published soon. Because of this marination the chicken will be tender and wont take much time to cook. So juicy, rightly spiced and delicious.

Steps to make Oats with chicken 65 in my style:
  1. Just dry roast the oats & set aside.
  2. Fry cashews to light golden then remove it then in same kadai add some more ghee & fry the onions too.
  3. Once those are fried take half for garnishing then in the half of it add the chopped tomatoes fry a little then add ginger garlic paste stir it.
  4. Next add in regular spices mentioned above leaving Garam masala powder.
  5. Sprinkle some water so that the spices won’t get burnt till the tomatoes get soft then add in the roasted oats stir well then add in the semi smashed prior prepared chicken 65 (3-4) pieces. Make sure keep little bite size don’t mash it all over.
  6. Now add water accordingly cover the lid for 3-5 minutes & it’s ready off the burner sprinkle Garam masala over it.
  7. Pop it in a serving plate then garnish it with cashews, coriander leaves, fried onions & ghee. Now serve it hot & delicious!

Because of this marination the chicken will be tender and wont take much time to cook. So juicy, rightly spiced and delicious. And it's so easy to make with this recipe. The stories associated with the origin of this strange. When I saw the recipe on Sadia's page and read.

So that’s going to wrap this up with this exceptional food oats with chicken 65 in my style recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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