Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken avocado pitas. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Stuffed pita is quick, delicious, filling and nutritious! Give it a try and make it your own! It really went well with just about. These chicken avocado pitas are easy to assemble and incredibly tasty.
Chicken Avocado Pitas is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Chicken Avocado Pitas is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have chicken avocado pitas using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Avocado Pitas:
- Prepare 1 Rotisserie chicken
- Get 2 Avocados
- Take 10 Cherry tomatoes
- Make ready 2 cup Plain Greek yogurt
- Take 1 Cilantro
- Make ready 2 tsp Garlic salt
- Take 1 Provolone cheese
- Get 1 Lemon
- Make ready 1 Whole wheat pitas
- Take 1 Extra virgin olive oil
This naturally creamy chicken and avocado salad is healthy and contains no mayo or sour cream.<br>. Avocado breakfast pitas are a quick, healthy, and flavorful choice for breakfast. While the egg is cooking, slice the avocado. Place the avocado slices inside the pita and smoosh them over the.
Instructions to make Chicken Avocado Pitas:
- Gather all ingredients
- Prep all the ingredients before hand to make it easier
- Cut 1 piece of Provolone cheese into each pita pocket.
- In a small bowl, combine Greek yogurt and garlic salt. Set aside.
- In a medium size bowl, combine avocado, tomatoes, lemon juice, and half of the Cilantro. Set aside. In a skillet, brown the cooked chicken with the olive oil over medium heat for 3-4 minutes. While cooking, sprinkle with half of the cilantro.
- Take off of heat and add ¼ of the chicken to each pita.
- Top the chicken with a drizzle of the yogurt mixture followed by a large spoonful of the avocado mixture, all within the pita pocket. Can be served cold, or grilled on a sandwich maker/foreman grill for 2 minutes to serve warm.
While the egg is cooking, slice the avocado. Place the avocado slices inside the pita and smoosh them over the. And here's where I went horribly wrong in my life: I should have squeezed lime or lemon juice all over the. Chicken Avocado Pizza. featured in Our All-Time Favorite Pizza Recipes. Split pitas in half, fill with chicken and garnish with tomatoes, lettuce, avocados and sour cream.
So that is going to wrap this up with this exceptional food chicken avocado pitas recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


