Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, kai look kaey or deep fry eggs in tamarine sauce. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Kai look kaey or deep fry eggs in tamarine sauce is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Kai look kaey or deep fry eggs in tamarine sauce is something that I’ve loved my entire life.

For detailed directions and photos, please visit our website. Deep fry or PAN fry the eggs. Khai Look Khoey or known as son-in-law eggs are blistered hard-boiled eggs served with addicting spicy tamarind sauce. Making the sauce: Place the tamarind in a small bowl.

To get started with this recipe, we must prepare a few ingredients. You can have kai look kaey or deep fry eggs in tamarine sauce using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Kai look kaey or deep fry eggs in tamarine sauce:

1. Get 3 boiled eggs
2. Make ready 1 oil for deep fry
3. Prepare 2 coriander roots and leaves
4. Prepare 2 shallots slices
5. Prepare 1 tbsp of frying oil
6. Get 1/4 cup of tamarind sauce
7. Get 2/3 cup of sugar
8. Prepare 1/2 tbsp of fish sauce
9. Prepare 1/2 tsp of chicken stock powder

Trova immagini stock HD a tema Egg Tamarind Sauce Kai Look Keuy e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta raccolta di Shutterstock. Migliaia di nuove immagini di alta qualità aggiunte ogni giorno. Warehouse Deals Deep Discounts Open-Box Products. Amazon Business Service for business customers.

Instructions to make Kai look kaey or deep fry eggs in tamarine sauce:

1. Deep fry the eggs for 2 minutes and set to cool
2. Chopped the coriander roots very fine, add oil to the frying pan the when the oil get very hot add shallot and coriander roots fry till get nice fragrance.
3. Add tamarind sauce into the pan fry let's boil and add sugar let's boil again.
4. Keep stirring till get thick add fish sauce and stock powder .
5. Add cut coriander leaves removed from heat
6. Cut the cooling eggs in 1/4 or half place on the dish and pour over the sauce served with rice

Warehouse Deals Deep Discounts Open-Box Products. Amazon Business Service for business customers. Whole Foods Market We Believe in Real Food. Photo about Fried boiled eggs pour with tamarind sauce. Fried hard-boiled eggs with tamarind sauce call as Khai Luk Keoi in Thai ,which mean egg gift from son-in-law , is tasty as sweet sour and little spicy topped crispy skin of boiled egg.

So that’s going to wrap it up with this exceptional food kai look kaey or deep fry eggs in tamarine sauce recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!