How to Make Speedy Japanese Gourmet Rice

Japanese Gourmet Rice
Japanese Gourmet Rice

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, japanese gourmet rice. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Japanese Gourmet Rice is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Japanese Gourmet Rice is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook japanese gourmet rice using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Japanese Gourmet Rice:
  1. Get Sticky rice
  2. Prepare Black pepper
  3. Take Olive oil
  4. Get Sesame seeds
  5. Prepare Cayenne pepper
  6. Make ready Salt
  7. Make ready Basil
Instructions to make Japanese Gourmet Rice:
  1. Main Ingredient: Once you get glutinous rice (We use kodafarm's Sho-chiku-bai http://www.kodafarms.com/our-branded-products/).
  2. Rinse: Put rice in a bowl and rinse several times till the water is clear and not milky. Cover it and let it stay soaked for an hour.
  3. Steam: Now put the rice in a pot of boiling water for about 15 minutes, and cover the lid with a slight air opening to allow the steam to flow out. Alternatively, you can use a pressure cooker to do the same. Finally, taste to make sure rice is completely cooked.
  4. Seasonings: You should now have regular tasting rice, except sticky. It's time to add seasonings, we start with an even spread of olive oil, followed by spraying black pepper, cayenne pepper and a generous helping of sesame seeds. Add salt and basil to your taste.
  5. Ready to serve: Our gourmet dish is now ready to serve. An accompanying curry of tofu, as shown in the image above is highly recommended.

So that’s going to wrap this up with this exceptional food japanese gourmet rice recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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