Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mildly sweet n sour tofu salad. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Mildly sweet n sour tofu salad is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Mildly sweet n sour tofu salad is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have mildly sweet n sour tofu salad using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mildly sweet n sour tofu salad:

1. Take garlic
2. Take large birds eye chillis (low - med on scoville scale)
3. Prepare Olive oil
4. Prepare Fennel powder
5. Get Chicken stock
6. Get Worcestershire sauce
7. Prepare large tomato
8. Take Cauliflower, brussel sprouts, carrots, asparagus etc
9. Prepare Tofu
10. Get Basil leaf as garnish

Steps to make Mildly sweet n sour tofu salad:

1. Chop garlic and chilli, lightly fry in olive oil
2. Add diced vegetables with tomato and stir-fry. Crush tomatos till juices spread at the bottom of the pan
3. Add Worcestershire sauce, and chicken stock/ fennel powder mix in 100g warm water
4. Add tofu, diced. Stirfry till veges get chewy (not too soft, density in fibres retained)
5. Garnish with basil leaves

So that is going to wrap this up with this exceptional food mildly sweet n sour tofu salad recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!