Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, sweet corns and zucchini rolls. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sweet corns and zucchini rolls is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Sweet corns and zucchini rolls is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook sweet corns and zucchini rolls using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sweet corns and zucchini rolls:

1. Get 1 can sweet corn(boiled and mashed)
2. Prepare 2 medium potatoes (boiled and mashed)
3. Make ready 1 onion finely chopped
4. Take 1 grated zucchini
5. Take 1 cup poha
6. Prepare 1" grated ginger
7. Take 1 tbsp Chilli powder
8. Prepare 1/2 tsp Salt or as per taste
9. Make ready 1/2 tsp Dry mango powder
10. Prepare 1 tbsp roasted cumin powder
11. Prepare 2 tsp coriander powder
12. Get 1/2 tsp chat masala
13. Make ready 1/2 tsp garam masala
14. Take 1 cup Cornflakes
15. Take 2 tbsp corn Flour
16. Get as required Oil to deep fry

Steps to make Sweet corns and zucchini rolls:

1. Blend the sweet corns to a rough paste. Soak the poha in water for 3 to 4 mins and then drain the water.
2. Add the boiled potato, poha, onion, grated zucchini,red chilli powder, Cumin powder, dry mango powder, chat masala, grated ginger, salt, coriander powder, and garam masala and mix everything together.
3. Crush cornflakes and transfer to a separate plate. Add 2 tbsp corn Flour to a bowl and mix with 3 to 4 tbsp water. Make a thin mixture.
4. Make small balls of the mixture. Gently drop each balls in the corn mixture and immediately roll it in crushed corn flakes. Set this aside in a plate finish making all balls.
5. Heat the oil on a medium flame and deep fry these balls until golden and crisp.
6. Serve hot with green chutney and tomato sauce.

So that is going to wrap it up with this exceptional food sweet corns and zucchini rolls recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!