Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, pot roast potatoes with garlic and herbs. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pot roast potatoes with garlic and herbs is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Pot roast potatoes with garlic and herbs is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have pot roast potatoes with garlic and herbs using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pot roast potatoes with garlic and herbs:
- Prepare baby potatoes
- Get margarine
- Prepare dried rosemary
- Make ready dried thyme
- Take dried basil
- Take minced garlic
- Make ready salt
- Get white pepper
Steps to make Pot roast potatoes with garlic and herbs:
- Rince the potatoes until they are clean. then boil them until they are soft but not over cooked.
- Drain water and let them cool down.
- Once cooled empty the pot the pour the margarine and put it back to the stove as the margarine is melting then pour all those herbs and garlic then add potatoes salt and pepper stir and toss
- Then once your potatoes turn to be golden remove them from the stove your pot roast potatoes is done
So that’s going to wrap this up with this exceptional food pot roast potatoes with garlic and herbs recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


