Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, garlic and thyme roasted red potatoes. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Garlic and Thyme Roasted Red Potatoes is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Garlic and Thyme Roasted Red Potatoes is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook garlic and thyme roasted red potatoes using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Garlic and Thyme Roasted Red Potatoes:

1. Take 10-12 red potatoes, halved
2. Make ready 1 drizzle of olive oil
3. Make ready 1 1/2 tsp garlic, minced
4. Make ready 1 1/2 tsp fresh thyme, chopped
5. Get 1 tsp salt
6. Make ready 1 tsp pepper

Steps to make Garlic and Thyme Roasted Red Potatoes:

1. Preheat oven to 400 degrees Fahrenheit.
2. In a large bowl, combine the potatoes, olive oil, garlic, thyme, salt, and pepper.
3. Place potatoes cut side down on a rimmed baking sheet lined with tin foil. Place in oven and allow to cook for 40 minutes or until golden brown and soft.
4. Enjoy!

So that is going to wrap this up for this special food garlic and thyme roasted red potatoes recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!