Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, steamed egg pudding. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Steamed Egg Pudding is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Steamed Egg Pudding is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have steamed egg pudding using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Steamed Egg Pudding:

1. Get 1 cup milk
2. Make ready 2 eggs
3. Take 1 tbsp cardamom powder
4. Get 4 tbsp sugar
5. Take 2 tbsp Amul cream
6. Make ready 3-4 Kesar strings
7. Get 6-7 Almonds
8. Make ready 2 cups water

Instructions to make Steamed Egg Pudding:

1. In a large bowl put eggs and beat for 1-2 minutes.
2. Add cardamom powder, sugar, Amul cream, and Kesar. Mix well.
3. Add-in a glass of milk and a few almonds chopped beat until well combined.
4. In a vessel add 1tbsp sugar and cook until it changes its color. Add the egg mixture to the vessel.
5. Add 2cups of water. Bring to boil and pour the above mixture in lukewarm with the vessel.
6. Steamed the mixture for 20 minutes or until the dessert is set.
7. When you push the vessel the egg pudding is not runny or shaking.

So that is going to wrap this up with this exceptional food steamed egg pudding recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!