How to Prepare Super Quick Homemade Creamy Brussel Sprouts with Bacon

Creamy Brussel Sprouts with Bacon
Creamy Brussel Sprouts with Bacon

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, creamy brussel sprouts with bacon. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Creamy Brussel Sprouts with Bacon is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Creamy Brussel Sprouts with Bacon is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have creamy brussel sprouts with bacon using 9 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Brussel Sprouts with Bacon:
  1. Get bacon cut into strips
  2. Prepare butter
  3. Take brussel sprouts trimed. (wash, cut off bottoms and quarter
  4. Make ready salt and pepper
  5. Prepare garlic minced
  6. Take heavy cream
  7. Make ready grarted mozzarella
  8. Make ready parmesan
  9. Prepare cornstarch (optional to thicken sauce)
Steps to make Creamy Brussel Sprouts with Bacon:
  1. Works best on a cast iron skillet or pan that can go from stovetop to oven
  2. Preheat oven to 375°
  3. Cook bacon, remove from pan. Drain most of the bacon grease except 1 or 2 Tbls.
  4. Add butter to pan and melt
  5. Add brussel sprouts, salt and pepper. Stir together for about 6 minutes.
  6. Add garlic. Stir together for about a minute
  7. Reduce heat and pour in cream. Simmer for 3-4 minutes
  8. If the cream is too thin, use corn starn to make a slurry and add to the pan
  9. Add bacon and stir together
  10. Add mozzarella and parmesan
  11. Remove from the stovetop and place in the oven for 15 minutes
  12. To brown the top, switch to broil for 2 minutes
  13. You can garnish with additional parmesan or parsley or thyme or rosemary.

So that is going to wrap it up for this special food creamy brussel sprouts with bacon recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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