Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, creamy potato bacon and cheddar soup. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Creamy potato Bacon and Cheddar soup is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Creamy potato Bacon and Cheddar soup is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook creamy potato bacon and cheddar soup using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Creamy potato Bacon and Cheddar soup:
- Get 8 each potato
- Prepare 1 red onon
- Make ready 1 stick celery
- Prepare 1 each carrott
- Get 5 each cooked bacon
- Take 1 lb cheddar cheese
- Make ready 1/2 gallon chicken stock
- Take 1 salt and peper
Instructions to make Creamy potato Bacon and Cheddar soup:
- Bake off all the potatoes
- cool bake potatoes
- in food processor blend down carrots, onions and cerlery and add to soup pot on low heat
- cook down Bacon to crispy
- Peel potatoes and blend until smooth. then add to pot.
- add chicken stock and stir.
- once soup is hot add Cheddar cheese and stir in
- add salt and pepper to taste.
So that’s going to wrap it up with this exceptional food creamy potato bacon and cheddar soup recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


