Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, southern fried cabbage. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Southern Fried Cabbage is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Southern Fried Cabbage is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook southern fried cabbage using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Southern Fried Cabbage:

1. Get 1 head cabbage
2. Prepare 1 lb sliced bacon
3. Make ready to taste Italian blend seasoning
4. Prepare to taste salt
5. Get to taste dill weed

Instructions to make Southern Fried Cabbage:

1. Pull leaves of cabbage apart and wash thoroughly. Discard the tough white hard bitter pieces. Tear into bite size pieces, cutting with a knife can lead to brown edges. Dry thoroughly with a towel.
2. In a large skillet, fry all the bacon, saving the bacon grease. Let the bacon drain on a wire rack.
3. Heat the bacon grease to popping hot but not smoking. Add the cabbage by the handfuls to the grease until complete. Fold over a few times, the reduce heat to saute. Add seasonings. Continue to saute cabbage until softened.
4. Cut the bacon into 1 inch squares and toss with sauteed cabbage, and add additional seasoning to taste.
5. Serve and enjoy.

So that’s going to wrap this up for this special food southern fried cabbage recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!