Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, 南瓜鸡汤 pumpkin chicken soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
南瓜鸡汤 Pumpkin Chicken Soup is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. 南瓜鸡汤 Pumpkin Chicken Soup is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have 南瓜鸡汤 pumpkin chicken soup using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make 南瓜鸡汤 Pumpkin Chicken Soup:
- Make ready 鸡肉 Chicken (500g)
- Make ready 南瓜 Pumpkin (300g)
- Make ready 老姜 Old ginger
- Prepare 枸杞子 Goji berries
Instructions to make 南瓜鸡汤 Pumpkin Chicken Soup:
- 南瓜切小块 Cut pumpkin into cubes
- 把南瓜，鸡肉，老姜，枸杞子加入压力锅 Put pumpkin, chicken, old ginger and goji berries into pressure cooker
- 加小撮盐和两碗水 Add some salt and two bowls of water
- 煮20分钟 Cook for 20mins
So that is going to wrap it up for this special food 南瓜鸡汤 pumpkin chicken soup recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
