Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, no bake cake. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

No bake cake is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. No bake cake is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have no bake cake using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make No bake cake:

1. Take water
2. Take sugar
3. Get cocoa powder
4. Get butter or oil
5. Get dissolved coffee
6. Get digestive biscuits
7. Prepare Compound chocolate
8. Take Fresh cream
9. Prepare Walnuts

Instructions to make No bake cake:

1. Take a pan. Add water, cocoa powder, sugar, oil, coffee mix all these. And boil it on medium flame for 10 minutes. Let it side for cooling down.
2. Break the biscuits in small pieces. After cooling mix it in biscuits very carefully.. add some roasted walnuts or your choice nuts in it.
3. Take a tin for setting it with adjusting a foil paper (or if you have cake tin who seperates from bottom then you don't have any need of foil paper you may directly set in it) spread all the mixture in tin gently or evenly. Then refrigerate it for 2 hours.
4. Take compound chocolate in a bowl or melt it. Add 1½ table spoon of cream in it and mix it. And spread it on top of your cake base evenly. Or refrigerate it for at least 1 hour. Time depends upon your refrigerator temperature. Garnish it with some chopped walnuts.

So that’s going to wrap it up with this exceptional food no bake cake recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!