Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, instant prep, easy chirashi-zushi. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Instant Prep, Easy Chirashi-zushi is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Instant Prep, Easy Chirashi-zushi is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have instant prep, easy chirashi-zushi using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Instant Prep, Easy Chirashi-zushi:

1. Get 1 two bowls' worth Sushi rice
2. Make ready 1 slab Skipjack tuna (bonito)
3. Make ready 1/2 Cucumber
4. Take 1 tsp Finely grated ginger
5. Get 1 Soy sauce
6. Get 1 White sesame seeds
7. Take 1 Pickled ginger (optional)

Instructions to make Instant Prep, Easy Chirashi-zushi:

1. Thinly slice the bonito. Transfer the slices to a bowl, pour soy sauce over them just until it covers the top of the bonito, then add grated ginger, and set aside to macerate.
2. Thinly slice the cucumber.
3. Fill rice bowls with sushi rice, and top with bonito from Step 1 and cucumber slices from Step 2, sprinkle with sesame seeds, and add a touch of picked ginger.

So that’s going to wrap this up for this exceptional food instant prep, easy chirashi-zushi recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!