Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, beef steak with roasted vegetable. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Beef steak with roasted vegetable is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Beef steak with roasted vegetable is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have beef steak with roasted vegetable using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Beef steak with roasted vegetable:

1. Make ready 200 g beef rump steak
2. Take Tomatoes
3. Get Broccoli
4. Take Shallot
5. Take Courgette
6. Get Herbs
7. Prepare Salt and pepper

Instructions to make Beef steak with roasted vegetable:

1. Chop few tomatoes, shallot, and courgette (or any other vegetable you have in your fridge) and roast vegetable on your pan. You can also cook some delicious broccoli aside.
2. Preheat your pan and then fry your steak 2 minutes each side to get medium rare. You can also add some herbs e.g rosemary, oregano, thyme..
3. Super fast and delicious dinner.

So that is going to wrap this up for this special food beef steak with roasted vegetable recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!