Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, sheer khorma recipe. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sheer khorma recipe is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Sheer khorma recipe is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook sheer khorma recipe using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sheer khorma recipe:

1. Prepare milk
2. Take Condense milk
3. Get Green cardamom
4. Get Almond
5. Get Cashue
6. Prepare Dry dates
7. Make ready Siwaiyaa (vermicelli)

Steps to make Sheer khorma recipe:

1. Add milk into a pot and bring it to boil
2. Mean while chop the nuts and dry dates
3. Roast the vermicelli in to some buttur
4. When the milk is boiled. Add vermicelli and dry dates and cooked until milk is thickened and the vermicelli become soft.
5. Add Condense milk tin mixx and add remaining nuts and cooked for 2min more only
6. And valllaaaa is ready just cool it down and enjoyed the festive season with this yummy sheer khorma.

So that’s going to wrap this up for this exceptional food sheer khorma recipe recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!