Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, farm shop wild boar and venison sausages on ratatouille. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Farm shop wild boar and venison sausages on ratatouille is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Farm shop wild boar and venison sausages on ratatouille is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook farm shop wild boar and venison sausages on ratatouille using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Farm shop wild boar and venison sausages on ratatouille:

1. Take 2 large game saus
2. Prepare 2 courgettes
3. Make ready 1 aubergine
4. Take 1 red onion
5. Make ready 1 red pepper
6. Make ready 4 large flat mushrooms
7. Make ready 2 cloves garlic
8. Get 8 springs fresh thyme
9. Make ready 1 tbsp mixed herbs
10. Take 1 tsp smoked paprika
11. Take 2 cans chopped tomatoes
12. Make ready Salt and pepper

Instructions to make Farm shop wild boar and venison sausages on ratatouille:

1. Preheat the oven to 200c
2. Chop the aubergines
3. Salt the aubergines and place on kitchen towel for 10 mins to draw out excess moisture
4. Chop the courgette and mushrooms
5. Chop the onions and red pepper, finely dice the garlic
6. Tip the tomatoes into an oven proof dish. Add fresh thyme leaves, garlic, paprika, mixed herbs, salt and pepper. Mix in.
7. Layer in vegetables alternating between them. Place in the oven for 20mins
8. Remove from the oven and place the sausages on top. Cook for another 20mins
9. Serve and enjoy

So that’s going to wrap this up with this special food farm shop wild boar and venison sausages on ratatouille recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!