Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, blackened salmon tacos with spicy avocado pear slaw. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Blackened salmon tacos with Spicy Avocado pear slaw is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Blackened salmon tacos with Spicy Avocado pear slaw is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have blackened salmon tacos with spicy avocado pear slaw using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Blackened salmon tacos with Spicy Avocado pear slaw:

1. Take 1/2 lb cabbage slaw mix
2. Prepare 6 Serrano’s slices extremely thin
3. Get 2 avocados small diced
4. Make ready Juice of 1 1/2 to 2 lemons
5. Take Marie’s coleslaw dressing
6. Take Red pear thinly julienned (I used a mandolin)

Steps to make Blackened salmon tacos with Spicy Avocado pear slaw:

1. Add all dry ingredient and then add the lemon and toss well
2. Slowly add the dressing until your satisfied with the consistency. I make it creamy for my fish tacos.

So that’s going to wrap it up for this special food blackened salmon tacos with spicy avocado pear slaw recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!