Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mexican-baked pork chops. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Mexican-Baked Pork Chops is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Mexican-Baked Pork Chops is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mexican-baked pork chops using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mexican-Baked Pork Chops:

1. Get Mexican Baked Pork Chops
2. Take 4 boneless pork chops
3. Prepare 1 tbsp olive oil
4. Make ready 1 cup shredded cheddar cheese
5. Get 1 cup jalapeno bread crumbs
6. Get 1 tsp black pepper
7. Prepare 1 tbsp garlic powder
8. Prepare 1 tbsp chili powder
9. Take 1 tsp cayenne pepper

Instructions to make Mexican-Baked Pork Chops:

1. Preheat oven to 350°.
2. Line a pan with foil and spray with cooking spray.
3. In a bowl, combine the last few ingredients (everything except the pork chops and olive oil).
4. Spread the olive oil on a plate.
5. Dip the pork chops in the olive oil, then coat each one in the mixture. Press the mixture over the pork chops to make sure they are well-covered in it.
6. Place the pork chops on the pan and bake for 40-45 minutes.
7. Ta-da! Enjoy :)

So that’s going to wrap it up for this exceptional food mexican-baked pork chops recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!