Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, my little garlic chicken and mushroom bake š. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
My little Garlic Chicken and Mushroom bake š is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. My little Garlic Chicken and Mushroom bake š is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook my little garlic chicken and mushroom bake š using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make My little Garlic Chicken and Mushroom bake š:
- Take 100 g Cooked chicken, left over
- Prepare 100 g Button mushrooms cut in half
- Make ready 1 tbls Butter
- Make ready 1 tsp Garlic crushed
- Take 4 thick slices of courgette cut in half
- Get 1/2 tsp Italian herbs
- Prepare 4 Tbls Passat's tomato juice
- Get Pinch salt
- Make ready 1/2 tsp black cracked peepper
Instructions to make My little Garlic Chicken and Mushroom bake š:
- Add the butter to the pan and the garlic on top add the courgettes, fry for 1 minute
- Next add the mushrooms. And Italian herbs,fry for 3 minutes.add the passata (sieved Italian tomatoes)and then simmer for 5 minutes.
- Then add the cooked chicken and simmer for 3 minutes.next add the salt and quite a bit of cracked black pepper. Then serve hot with some crusty bread or if you have Italian bread.
So that is going to wrap it up with this special food my little garlic chicken and mushroom bake š recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
