Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, how to make nigerian meat pie 😋. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

How to make Nigerian Meat pie 😋 is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. How to make Nigerian Meat pie 😋 is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have how to make nigerian meat pie 😋 using 17 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make How to make Nigerian Meat pie 😋:

1. Take for the dough
2. Prepare Flour
3. Get Simas
4. Get Eggs
5. Take Baking powder
6. Prepare Salt
7. Take Water
8. Prepare for the meat pie filling
9. Make ready Minced meat
10. Prepare Onions
11. Get Pinch salt
12. Get Spices
13. Get Seasonings
14. Take Pepper
15. Get Irish potato
16. Get Carrot
17. Get I medium egg for meat pie wash

Steps to make How to make Nigerian Meat pie 😋:

1. In a medium size bowl, add two cups of sieve flour, 2 table spoon of baking powder and a pinch of salt
2. Add 3 table spoon of simas, and mix with your fingers
3. Now start to add some cold water till a stiff ball of dough is done
4. Knead the dough very well and leave to rest for 5 to 7 minutes.
5. Peel the Irish potatoes and scrape the carrots, wash and cut these two into tiny cubes.
6. In a medium heat, heat the vegetable oil in a pot, add the diced onions and stir for a bit, add the minced meat and stir vigorously till the minced meat turns pale.
7. Add 1 cup of water, seasonings and spices. Cover the pot and once the contents of the pot starts boiling, add the diced carrots and potatoes and cook till everything is well done.
8. Set your oven to 170°C and leave to preheat while you continue with the meat pie.
9. Rub simas on the insides of the oven tray, break the egg and beat it and set aside.
10. Knead the dough some more, roll it out to achieve a 5mm thickness.
11. Use a cutter, be it the cover of a small pot or a meat pie cutter, to make round cuts on the rolled out dough.
12. Scoop some meat pie filling into the center of the round cuts, Rub the egg on the inside edge of the cut meatpie dough
13. Rub the egg on the meat pies and bake for 30-40 min.
14. Enjoy😍

So that’s going to wrap it up with this exceptional food how to make nigerian meat pie 😋 recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!