Steps to Make Speedy Spicy Mexican prawns

Spicy Mexican prawns
Spicy Mexican prawns

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, spicy mexican prawns. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Spicy Mexican prawns is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Spicy Mexican prawns is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have spicy mexican prawns using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Mexican prawns:
  1. Make ready rice, I used basmati
  2. Take cooked or fresh prawns
  3. Make ready red pepper
  4. Prepare onion
  5. Prepare chopped tomatoes
  6. Get Olive oil
  7. Get Salt
  8. Make ready Spices to taste :
  9. Make ready chilli flakes
  10. Make ready Garlic and onion granules
  11. Make ready Paprika
  12. Prepare Spicy paprika
  13. Prepare Cayenne pepper (go easy here!)
Steps to make Spicy Mexican prawns:
  1. Bring pot of salted water to the boil and cook rice according to instructions. Mix spices together. Chop onion and pepper. Fry gently in olive oil for a few minutes
  2. Add spices and cook for another 2-3 minutes. Add chopped tomatoes and a cup of water. Simmer on low for 8-10 minutes
  3. Add prawns. Cook for another 3-4 minutes. If using fresh prawns, add them in step 2. Check for salt and serve 😀

So that is going to wrap it up for this special food spicy mexican prawns recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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