
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, pasta and minced meat with vegetables. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Pasta and minced meat with vegetables is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Pasta and minced meat with vegetables is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook pasta and minced meat with vegetables using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Pasta and minced meat with vegetables:
- Make ready 1 pack spaghetti
- Take 200 g minced meat
- Make ready 4 cloves garlic
- Get 3 tomatoes
- Prepare 1 onion
- Get 2 table spoon cooking oil
- Get to taste salt
- Get 2 courgettes
- Prepare bunch coriander
- Make ready handful cheddar cheese
Steps to make Pasta and minced meat with vegetables:
- Add some water in a sufuria and break the spaghetti in half into the sufuria. Add salt and a little oil and boil. When ready drain any excess water.
- Clean the courgettes and the tomatoes and coriander. Chop the onion tomatoes courgettes and coriander into fine small pieces.
- Crush the garlic cloves and shred the cheddar cheese.
- Add two tablespoons of cooking oil into a sufuria and add the onions and garlic and fry.
- Add the minced meat and stir. While stirring add the tomatoes and cover.
- Continue stirring add the chopped courgettes and and the boiled pasta.
- Add the shredded cheddar cheese and coriander and salt and stir for a little while.
- Serve hot
So that is going to wrap it up for this exceptional food pasta and minced meat with vegetables recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!