How to Make Ultimate Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!"

Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!"
Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!"

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, loaded cheddar mashed potatoes that will make you shout, "freak yes!". It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!" is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!" is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook loaded cheddar mashed potatoes that will make you shout, "freak yes!" using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!":
  1. Prepare 2 pounds russett potatoes, peeled and diced
  2. Prepare 1 cup water
  3. Get 1/3 cup butter, cut into small pieces
  4. Prepare 1/2-3/4 cup milk
  5. Get 1/3 cup sour cream
  6. Take 1 1/4 teaspoons salt
  7. Make ready 1/2 teaspoon black pepper
  8. Prepare 3/4 cup (3 oz) shredded cheddar cheese
  9. Take 1/2 cup finely chopped green onions
  10. Get 1 pouch bacon bits (don't use the hard bacon substitute, use the real thing. Trust me.)
Steps to make Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!":
  1. Combine potatoes and water in slow cooker; dot with butter. Cover; cook on low 6 hours or high 3 hours or until potatoes are tender. How's that for vague? Potatoes are a judgement call.
  2. Remove potatoes to large bowl. If you have a stand mixer, use that. Beat the potatoes on medium speed until fluffy. Add milk, sour cream, salt and pepper. Beat until smooth.
  3. Stir in cheese, green onions, and bacon; cover. Let stand 15 minutes to allow flavors to blend and cheese to melt.
  4. Pictures forthcoming once i make this again.

So that’s going to wrap this up for this special food loaded cheddar mashed potatoes that will make you shout, "freak yes!" recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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