Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, roasted poha bhel. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Roasted poha bhel is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Roasted poha bhel is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook roasted poha bhel using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Roasted poha bhel:
- Make ready 2 cups roasted poha
- Take 1 chopped onion
- Make ready 1 chopped tomato
- Take 1 chopped cucumber
- Make ready 1 chopped green chilli
- Take 1 tsp chat masala
- Prepare 1 tsp red chilli powder
- Get to taste Salt
- Take 1 lemon juice
- Take 1/2 chopped coriander leaves
- Make ready 1/2 cup mix namkeen
- Take 1 tbsp green chutney
- Get 1 tbsp tamarind chutney
- Make ready 1 tbsp fried peanut
Instructions to make Roasted poha bhel:
- Take a pan add dry roast the poha, roast them on a low flame for about 6 mins. Then let it cool completely. Now chopped all veggies and add in a bowl than add roasted poha, coriander leaves
- Mix bhujia,fried peanut, lemon juice, chat masala, red chilli powder, mix all together. Add green chutney and tamarind chutney, mix it well
- Healthy and yummy poha bhel is ready to serve
So that is going to wrap this up with this exceptional food roasted poha bhel recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


