Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, loaded potato and chicken casserole. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Loaded Potato and Chicken Casserole is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Loaded Potato and Chicken Casserole is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook loaded potato and chicken casserole using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Loaded Potato and Chicken Casserole:
- Make ready 4 Russet potatoes, cubed
- Prepare 3 chicken breasts, uncooked and cubed
- Prepare 1 lb bacon
- Get 1 small onion, chopped
- Make ready 2 cup shredded fiesta blend cheese
- Prepare 2 tbsp butter, sliced
- Prepare 1 salt and pepper
- Make ready 1 sliced green onions
- Take 1 ranch dressing
Steps to make Loaded Potato and Chicken Casserole:
- Preheat oven to 350°. Cook bacon until crisp, saving a few tablespoons of grease. Cook onion in grease until soft. Crumble bacon when cool enough to handle.
- Place potatoes in a 13x9 inch baking dish. Drizzle with olive oil and season with salt and pepper. Stir to coat potatoes.
- Mix in bacon, onion, chicken and cheese. Lay slices of butter over casserole.
- Cover with foil and bake for 60 minutes. Uncover and bake 15-20 more minutes or until done. Top with green onions. Serve with ranch dressing.
So that is going to wrap it up for this special food loaded potato and chicken casserole recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
