Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, veggie loaded tater tot casserole. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Veggie Loaded Tater Tot Casserole is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Veggie Loaded Tater Tot Casserole is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook veggie loaded tater tot casserole using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Veggie Loaded Tater Tot Casserole:

1. Make ready lean ground beef
2. Take zucchini, diced
3. Make ready Bell pepper, diced
4. Get carrot, shredded (excess water removed)
5. Prepare onion, chopped
6. Prepare garlic cloves, minced
7. Take frozen tater tots
8. Make ready shredded cheese
9. Prepare beef stock
10. Make ready tomato paste
11. Get worcestershire sauce
12. Prepare paprika
13. Take salt and pepper

Steps to make Veggie Loaded Tater Tot Casserole:

1. Brown beef, drain some fat then add onions and garlic. Cook 3-5 min
2. Add tomato paste, stir then add worcestershire sauce and stir.
3. Add all your veggies and stir to combine. Add your paprika and salt and pepper to taste.
4. Add your beef stock and bring everything to a simmer.
5. Layer 1/2 your meat mixture. Then add 1/2 your cheese on top.
6. Layer with the rest of the meat, top with cheese, then lay tater tots on top.
7. Bake in oven at 400°F for 35min until bubbly and golden brown.

So that’s going to wrap it up with this special food veggie loaded tater tot casserole recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!