Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, new orleans style red beans & rice (instant pot). It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

New Orleans Style Red Beans & Rice (Instant Pot) is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. New Orleans Style Red Beans & Rice (Instant Pot) is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook new orleans style red beans & rice (instant pot) using 16 ingredients and 21 steps. Here is how you can achieve that.

The ingredients needed to make New Orleans Style Red Beans & Rice (Instant Pot):

1. Get White Onion, finely chopped
2. Take Green Bell Pepper, finely chopped
3. Get Red Bell Pepper, finely chopped
4. Get Celery Stalks, finely chopped
5. Get Dried Red Kidney Beans
6. Take Bay Leaves
7. Make ready Garlic, minced
8. Get Thyme Leaves
9. Take Louisiana Cajun Seasoning
10. Make ready Chicken Broth
11. Make ready Water
12. Take Andouille Sausage (Pork)
13. Get Sweet Cream, Salted Butter
14. Take Tabasco Sauce
15. Prepare Salt
16. Make ready Ground Black Pepper

Instructions to make New Orleans Style Red Beans & Rice (Instant Pot):

1. Add onion, bell peppers, celery, garlic, beans, bay leaves, thyme leaves, chicken broth & water to the Instant Pot.
2. Stir until well combined.
3. Close & lock the lid.
4. Turn steam release handle to ensure pot is sealed.
5. Press PRESSURE COOK—Normal; Pressure Level: High; Time: 25 minutes.
6. Press steam release handle down for Quick Release.
7. Press CANCEL.
8. Rinse lid under cold water.
9. Stir sliced Andouille into the pot.
10. Close & lock the lid.
11. Turn steam release handle to ensure pot is sealed.
12. Press PRESSURE COOK—Normal; Pressure Level: High; Time: 15 minutes.
13. Allow Natural Release (about 30 minutes).
14. Press CANCEL.
15. Press SAUTÉ—Normal.
16. Add butter.
17. Cook until combined, stirring occasionally.
18. Press Cancel (Keep Warm: On)
19. Mash lightly with potato masher.
20. Add Tabasco, salt, & black pepper to taste.
21. Serve topped with a scoop of cooked white rice.

So that’s going to wrap it up with this special food new orleans style red beans & rice (instant pot) recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!