Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, asian shrimp salad lettuce wraps. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Asian Shrimp Salad Lettuce Wraps is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Asian Shrimp Salad Lettuce Wraps is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have asian shrimp salad lettuce wraps using 23 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Asian Shrimp Salad Lettuce Wraps:

1. Take For Dressing
2. Take 1/2 cup canola oil
3. Take 1/3 cup seasoned rice vinegar
4. Get 1 tablespoon fresh lemon juice
5. Make ready 1 tablespoon tamari soy sauce
6. Take 1/2 teaspoon ground ginger
7. Make ready 2 tablespoon ketchup
8. Take 1 teaspoon Sriracha hot sauce
9. Prepare 2 tablespoons minced celery
10. Take 1 green onion,chopped
11. Prepare 1 clove garlic
12. Prepare 1/2 teaspoon black pepper
13. Take For Shrimp Salad Filling
14. Take 1 pound cooked peeled and deviened cooked medium shrimp, chilled
15. Prepare 1 cucumber, peeled and cut in thin strips
16. Get 1 carrot, shredded
17. Prepare 2 radishes, cut in thin strips
18. Prepare 1 celery stalk, thin sliced
19. Make ready 1 red pepper, hot or sweet in thin strips, I used a hot pepper
20. Make ready 10 grape tomatoes, sliced or quartered if large
21. Get white and black sesame seeds as needed for garnish
22. Prepare For Serving
23. Get about 8 to10 intact lettece cups, I used Boston lettece

Instructions to make Asian Shrimp Salad Lettuce Wraps:

1. Combine all dressing ingredddients in a food processor or blender and blend until smooth
2. In a large bowl combine all vegetables except lettece cups
3. Add shrimp and add just enough dressing to lightly coat
5. Fill lettece cups just before serving win shrimp salad sprinkle with seasame seeds, serve with extra dressing for dipping
6. Note, Any extra dressing is delicious on salads and drizzled over grilled meats, seafood and vegetables

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