Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, loaded baked mashed potatoes. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Loaded baked mashed potatoes is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Loaded baked mashed potatoes is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook loaded baked mashed potatoes using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Loaded baked mashed potatoes:
- Make ready filling
- Get 5 each russet potatoes (baked)
- Prepare 1 cup sour cream
- Take 1 stick cream cheese
- Take 1 1/2 cup shredded cheese
- Get 1/2 cup Ranch dressing
- Take 1 cup real bacon pieces
- Prepare 8 inch section of cooked conecuh
- Take toppings
- Get shredded cheese
- Get Ranch dressing
- Make ready bacon pieces
- Get French fried onions
Instructions to make Loaded baked mashed potatoes:
- Bake potatoes
- Fry conecuh sausage
- Mix all filling in blender till completely mixed (I use a ninja pro)
- Lightly butter a 9x13 cassarole dish
- Spread layer of filling (about half) in dish then top with ranch, bacon, then shredded cheese (topping)
- Repeat step 5
- Then top with french field onions
- Bake on 350 for 15 min
So that is going to wrap this up with this special food loaded baked mashed potatoes recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
