Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, frozen samosa. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Frozen samosa is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Frozen samosa is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have frozen samosa using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Frozen samosa:

1. Get 21/2 cups flour
2. Take 3 tbsp veg oil
3. Get 1/2 tsp salt
4. Take 1 cup water
5. Make ready For the filling
6. Get 10 g fresh meat
7. Make ready 1 big onion
8. Get 3 red pepper
9. Make ready Spices
10. Take Salt

Instructions to make Frozen samosa:

1. Add your flour oil water and mix until soft.devide the dough in to 8 parts and roll flat.roll each part very well Rob flour when rolling and oil
2. After rolling bake on a non stick for few mint front and back then divide into four parts equally.then separate the dough fold side by side add the flour glue put the meat and close it.

So that is going to wrap it up with this special food frozen samosa recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!