Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, crème glacée aux fruits rouges. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Crème Glacée aux Fruits Rouges is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Crème Glacée aux Fruits Rouges is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have crème glacée aux fruits rouges using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Crème Glacée aux Fruits Rouges:

1. Take 40 cl crème entière liquide
2. Make ready 250 g lait concentré sucré
3. Get Des fruits rouges surgelés
4. Take Coulis de fruits rouges

Steps to make Crème Glacée aux Fruits Rouges:

1. Fouetter la crème (très froide) jusqu’à obtenir une texture de chantilly bien ferme.
2. Ajouter le lait concentré sucré, et l’incorporer à l’aide d’une spatule Maryse.
3. Ajouter quelques fruits rouges surgelés et le coulis sans trop mélanger.
4. Placer au congélateur, dans un bac ou des pots fermés, environ 6 heures, et vous obtiendrez une glace fondante, crémeuse et gourmande….

So that’s going to wrap this up with this exceptional food crème glacée aux fruits rouges recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!