Simple Way to Make Homemade Tamale Pie

Tamale Pie
Tamale Pie

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, tamale pie. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Tamale Pie is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Tamale Pie is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook tamale pie using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Tamale Pie:
  1. Make ready Ground beef
  2. Take corn, drained
  3. Make ready Kidney beans, drained
  4. Prepare medium onion, chopped
  5. Get Taco seasoning
  6. Get jiffy corn bread
  7. Make ready egg
  8. Make ready milk
Steps to make Tamale Pie:
  1. Put onion and beef in skillet. Cook till meat is browned.
  2. Strain away fat
  3. Place beef and onions back in pan, add corn, kidney beans and taco seasoning. Add a little extra water than the taco seasoning calls for.
  4. After letting simmer for a few minutes place mixture in a large glass baking dish. Mixture should be about 1-1/2 inches thick or so.
  5. Prepare cornbread batter and carefully cover the meat mixture with batter.
  6. Bake to the instructions on cornbread. When its done slice and enjoy.
  7. This is quick, easy, and inexpensive. The US Navy has been serving this for a very long time. I love this dish. You will too. Add cheese under cornbread if u like. Very yummy.

So that is going to wrap it up for this exceptional food tamale pie recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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