Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, easy "roast" beef made in a frying pan. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Easy "Roast" Beef Made in a Frying Pan is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Easy "Roast" Beef Made in a Frying Pan is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have easy "roast" beef made in a frying pan using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy "Roast" Beef Made in a Frying Pan:

1. Get A block of beef
2. Make ready Garlic
3. Take thumbs Ginger
4. Prepare Water
5. Get Soy sauce
6. Make ready Mirin
7. Make ready Red wine (or sake)
8. Take Salt and pepper

Instructions to make Easy "Roast" Beef Made in a Frying Pan:

1. Season the meat with salt and pepper. Slice the ginger and garlic.
2. Lightly coat a pan with oil. Brown the meat over high heat.
3. Add the sliced garlic and ginger. Cook until aromatic. Add the remaining seasonings (soy sauce, mirin, sake).
4. When the liquid begins to simmer, turn off the heat and cover the pan with a lid. Let it rest for 1 hour under residual heat (if using a shallow pan, turn the meat around occasionally.
5. Slice the finished roast beef. If you thicken the remaining juice, it'll makes a nice sauce.

So that’s going to wrap this up with this exceptional food easy "roast" beef made in a frying pan recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!