Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, greek pasta salad (version 1). One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Greek Pasta Salad (Version 1) is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Greek Pasta Salad (Version 1) is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have greek pasta salad (version 1) using 20 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Greek Pasta Salad (Version 1):

1. Make ready Dressing
2. Prepare Dijon Mustard
3. Make ready Lemon (Juice)
4. Get Red Wine Vinegar
5. Get Olive Oil
6. Make ready Garlic (Minced)
7. Make ready Fresh Parsley (Chopped)
8. Take Dried Oregano
9. Get Salt (To Taste)
10. Prepare Pepper (To Taste)
11. Prepare Sugar (Optional)
12. Make ready Salad
13. Prepare Rotini Pasta
14. Take Feta Cheese
15. Take Cans Large Black Olives (Halved or Sliced)
16. Prepare Carrots (Julienned)
17. Get Roma Tomatoes (Diced)
18. Take Broccoli Florets (Cut in small pieces)(Blanched 2 Mins)
19. Take Cauliflower Florets (Cut in small pieces)(Blanched 2 Mins)
20. Take Freshly Grated Parmesan (Optional)

Instructions to make Greek Pasta Salad (Version 1):

1. Prepare Pasta according to package directions. Shock or Rinse in Cold Water to stop cooking. Set aside.
2. Mix all Dressing Ingredients in a medium bowl, except the Olive Oil. Pour Olive Oil in while stirring constantly, until consistency is right. Set aside.
3. Prepare and Cut all Vegetables. When cutting the Tomatoes, remember to scoop out the seeds and juice, before dicing. Bring a Large Pot of Salted Water to a boil. Add Broccoli and Cauliflower Florets. Cook for Two Minutes. Strain and Shock in Cold Water. Drain and Set Aside.
4. Pour Dressing in a Large Mixing Bowl. Add all Ingredients except Pasta. Stir. Add Pasta. Fold all Ingredients together. Taste for seasoning. If using Freshly Grated Parmesan, add it now. Mix everything again.
5. Cover and Refrigerate for at least 1 Hour. Best if chilled for Several Hours. Enjoy!

So that’s going to wrap it up for this special food greek pasta salad (version 1) recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!