Steps to Prepare Award-winning Four Cheese Spinach Dip

Four Cheese Spinach Dip
Four Cheese Spinach Dip

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, four cheese spinach dip. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Four Cheese Spinach Dip is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Four Cheese Spinach Dip is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook four cheese spinach dip using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Four Cheese Spinach Dip:
  1. Prepare 1 pkg Light Cream Cheese
  2. Prepare 1/4 cup Fresh Parmesan Cheese
  3. Get 1 Tb Fresh Romano Cheese
  4. Take 1/2 cup Fresh Cheddar Cheese
  5. Take 4.5 oz Frozen Spinach
  6. Get 1 Tb Finely Chopped Red Pepper
  7. Get 1 Tb Finely Chopped Red Onion
Instructions to make Four Cheese Spinach Dip:
  1. Preheat oven to 400°F.
  2. Defrost and squeeze dry spinach.
  3. Combine cream cheese, Parmesan, and Romano until well mixed.
  4. Add red bell pepper and red onion until just mixed in.
  5. Mix in spinach.
  6. Transfer mixture to ovenproof dish and top with cheddar cheese.
  7. Bake for 15-18 minutes or until the edges are bubbly.
  8. Remove dish from oven and let sit for 5 minutes before serving. Serve with baked pita wedges.

So that’s going to wrap it up with this special food four cheese spinach dip recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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