Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, easy potato leek soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Easy Potato Leek Soup is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Easy Potato Leek Soup is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy potato leek soup using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy Potato Leek Soup:

1. Prepare 2 leeks, white and pale green parts only, washed and chopped
2. Take 1/2 cup onion, chopped
3. Prepare 4 chives, chopped
4. Get 2 clove garlic, diced
5. Make ready 2 tbsp butter
6. Prepare 6 large potatoes, peeled and cubed
7. Get 4 cup low sodium chicken broth
8. Make ready 1 cup half and half
9. Prepare 1 shredded cheddar cheese to taste
10. Prepare 1 tbsp chopped fresh parsley
11. Take 1 salt and pepper to taste

Instructions to make Easy Potato Leek Soup:

1. In a pot over medium heat, cooked the leeks, onion, chives, and garlic until tender. About 5 min. Add the potatoes and broth. Cook until potatoes are tender. (About 20-25 min)
2. Add half and half, and continue to simmer until it starts to thicken slightly. (About 10 min)
3. Divide the soup in half and place one half in a blender. Once smooth, add back into the pot. This will help release some of the starch from the potatoes to help thicken it as well. Although if you like a chunkier soup you can skip this step.
4. Add the cheese, parsley, salt and pepper to taste. Stir continuously until cheese is melted, about 5 min.
5. Dish into bowl, top with some more cheese, and a sprig of parsley. Serve and enjoy :)

So that is going to wrap this up for this exceptional food easy potato leek soup recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!