Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, lamb burgers/ meat balls. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

These grilled lamb burgers are served with slices of ripe tomatoes and red onion in pita bread with a fresh tasting cucumber sauce seasoned with fresh mint and garlic. These Greek(ish) lamb burgers are one of our favorite lamb recipes ever. We're particularly fond of the of the feta yogurt sauce, so we slather it on both sides of the bun. Juicy Lamb Meatballs with Moroccan flavours!

Lamb burgers/ meat balls is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Lamb burgers/ meat balls is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook lamb burgers/ meat balls using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Lamb burgers/ meat balls:

1. Take 1 lb ground lamb
2. Get 1/2 packages frozen spinach
3. Make ready 1 oz feta cheese
4. Get 2 buns (optional)
5. Get 2 slice cheese (optional)

An easy everyday recipe for lamb meatballs. Seasoned with garlic and cumin and cooked in olive oil, they are More Recipes to Try: Juicy Lamb Burgers with Mint Yogurt Sauce. These Greek Lamb Burgers are grilled to perfection. Spicy lamb albondigas (meatballs). by José Pizarro.

Steps to make Lamb burgers/ meat balls:

1. Boil spinach until thawed and drain. Make sure to remove as much water as possible
2. Mix in some spinach and feta with raw lamb. The amount of spinach is up to you, I added just a few pinches.
3. Thoroughly cook lamb patties (or balls if making meatballs)
4. If making burgers, add some of the leftover spinach instead of lettuce
5. If making meatballs add the extra spinach to pasta of your choice and serve.

These Greek Lamb Burgers are grilled to perfection. Spicy lamb albondigas (meatballs). by José Pizarro. Try this recipe for authentic Spanish meatballs served with crispy patatas fritas. Lamb burgers are absolutely delicious, at least as good as any more popular alternatives. Lamb is unfortunately a meat which falls way behind pork, beef and possibly even turkey in popularity when it Roll in to a ball and flatten to a burger patty.

So that’s going to wrap it up with this special food lamb burgers/ meat balls recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!