Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, paneer spring roll. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Paneer Spring Roll is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Paneer Spring Roll is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook paneer spring roll using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Paneer Spring Roll:

1. Get 100 gms paneer cut into cubes
2. Prepare 1/2 cup Spring onion
3. Take 1/2 Capcicum sliced
4. Get 1 cup Cabbage, grated
5. Take 3-4 Green chillies
6. Make ready 2 tsp Schezwan Chutney
7. Take As per taste Salt
8. Prepare 1/2 tsp Garam masala powder
9. Get As per taste Red chilli powder
10. Make ready 2-3 tsp green chilli sauce
11. Prepare 1 cup All-purpose flour
12. Get As per taste Salt
13. Prepare 2 tsp Oil for Deep frying as well

Steps to make Paneer Spring Roll:

1. Heat oil in a kadai. Add Paneer cube and cook for 10 seconds then add spring onion, add capcicum slice then add chopped green chillies and cook for 2 minutes.
2. After 2 minutes add 2 spoon of schezwan chutney add salt per taste, add garam masala 1/2 tsp red chilli powder according to your taste. 2-3 tsp of green chilli sauce, mix well and turn off the gas.
3. Take 300 gm all-purpose flour, salt per taste add two spoon of oil add water accordingly and make tight dough and cover for 1/2 an hour.
4. Then take a small portion of dough and with help of all-purpose flour roll and make a thin chapati as much as possible. Then place the stuffing at a side so that we can fold. Prepare a all-purpose flour mixture 1 tbsp of all-purpose flour and 3tbsp of water.
5. Now fold from both the side and apply the Maida mixture on both side and then roll the spring roll.
6. Heat oil in medium flame, serve hot with tomato ketchup.

So that’s going to wrap this up for this exceptional food paneer spring roll recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!