Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, vegetables stew with rice. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Vegetable Stewed Rice. पौट मशरूम राईस Pot Mushroom Rice With Master Chef Sanjeev Kapoor. Vegetables are great in beef stew. This stew and dill rice is a nod to Hannah Cheng's recent trip to Greece.

Vegetables stew with rice is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Vegetables stew with rice is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have vegetables stew with rice using 14 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Vegetables stew with rice:

1. Prepare 10-12 Cauliflower floret
2. Make ready 1 tbsp seasame oil
3. Make ready 1 spring onions (white part)
4. Get 2 cinnamon (1 inch)
5. Prepare 1 carrot (peeled & cut in cubes)
6. Prepare 1 cup green peas
7. Prepare 2 tbsp refined flour
8. Get to taste Salt
9. Make ready 3 baby tomatoes
10. Make ready 1 tbsp oyster sauce
11. Make ready 1 tbsp chilli sauce
12. Prepare 1 cup mixed colour bell peppers
13. Make ready Dill (soya leaves) for garnish
14. Prepare 1 green chili chopped

It contains sweet aroma of cinnamon and ginger. Hope all of you like its taste. This characteristic Indonesian vegetable stew recipe envelopes vegetables and rice noodles in a luscious and spicy peanut sauce. Combine the rice noodles with enough hot water to cover in a heatproof container.

Instructions to make Vegetables stew with rice:

1. Prepare all ingredients
2. Medium flame par pan rakh kar 1 tbsp seasame oil ma spring onions daal kar 1 min fry kary.
3. Phir green chili chopped, 2 cinnamon, carrot ⬇
4. Peas, bell peppers, cauliflower daal daay
5. Sari vegetables achi tarah se mix kar lay, phir 1 glass water daal kar boil hu nay kay liye pan ko cover kar kay rakh daay 5 min.
6. 5 min kay baad check kary vegetables soft hu gia hu gi.
7. Phir half cup pani ma 1 tbsp flour achi tarah se dissolve kar lay (kio gutli na banay)
8. Dissolve flour ko chani se chaan kar vegetables ma add kar daay sath hi baby tomatoes, salt ⬇
9. Oyster sauce, chilli sauce daal kar achi tarah se mix kar lay.
10. Jab gravy thick hu jaya tu flame off kar daay.
11. Vegetables stew ready hia sreveing platter ma nikal lay.
12. Vegetables stew ko soya leaves se garnish kar kay white rice kay sath serve kary.
13. Yummy 😋😋😋😋

This characteristic Indonesian vegetable stew recipe envelopes vegetables and rice noodles in a luscious and spicy peanut sauce. Combine the rice noodles with enough hot water to cover in a heatproof container. Egg, garlic, green onion, hot pepper flakes, hot pepper paste, kale, king oyster mushrooms, korean radish, rice, sesame oil, soy sauce, soybean sprouts, sugar, toasted sesame seeds. Vegetable stew recipe with step by step photos. This veg stew is easy to make lightly spiced, delicate and aromatic stew made with mixed vegetables, coconut milk If you cannot have it with appams, then just serve the stew with steamed rice. i have used thin coconut milk to cook the vegetables.

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