Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, easy cream of mushroom soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Easy cream of mushroom soup is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Easy cream of mushroom soup is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have easy cream of mushroom soup using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Easy cream of mushroom soup:
- Prepare sliced mushrooms, chopped into pieces (as small as you like)
- Get onions, chopped
- Take garlic, minced
- Prepare butter
- Prepare flour, divided
- Take chicken broth
- Make ready cream (either light or heavy depending on preference)
- Take salt
- Prepare pepper
- Take nutmeg
Steps to make Easy cream of mushroom soup:
- Cut mushrooms into slices.
- In a separate bowl mix cream, and the with 2 Tbs flour and all seasonings. Blend thoroughly and set aside.
- In a 3 Qt pot, melt butter. Add onions, garlic, and mushrooms. Cook until onions are soft.
- Blend 4 Tbs flour in the mushroom mixture and blend.
- Add chicken broth and heat until slightly thickened, while stirring frequently.
- Stir cream mixture into the mushroom soup mixture. Heat to thicken, stirring frequently.
- When soup is creamy with no visible irregularities, it is ready to eat. Enjoy!
So that’s going to wrap it up with this exceptional food easy cream of mushroom soup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
