Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, bacon and cheese loaded potato fries. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Bacon and cheese loaded potato fries is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Bacon and cheese loaded potato fries is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have bacon and cheese loaded potato fries using 11 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Bacon and cheese loaded potato fries:
- Make ready bacon, chopped fine
- Make ready garlic
- Take refined vegetable oil
- Take refined flour
- Make ready milk
- Make ready cheddar cheese
- Get crushed black pepper
- Get Salt
- Take oregano
- Prepare french fries, fried till golden and crisp
- Make ready chopped parsley for garnish
Instructions to make Bacon and cheese loaded potato fries:
- In a pot add refined vegetable oil and chopped bacon and cook on medium heat until the bacon becomes crisp
- Add chopped garlic to the pot and cook for another 1 minute or till the time garlic turns golden.
- Add the refined flour and cook till the flour gets a sandy texture.
- Add milk and lower down the heat even further, keep stirring it till the time the sauce becomes thick
- Add more milk to think it down if needed, it should be of thick soup like consistency.
- Add oregano and cheese and mix well.
- Add salt and pepper to season
- Put the fried french fries in a oven proof dish and pour the tick sauce over it. Sprinkle some more cheese.
- Put the dish in a pre heated oven at 200 degree Celsius and bake till the crust gets a golden colour.
- Sprinkle chopped parsley and serve
So that’s going to wrap it up with this special food bacon and cheese loaded potato fries recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


